Cheesy Meatball Bake

Cheesy Meatball Bake

5.0(968)

Cook Time
-
Total Time
-
Yield
20 meatballs

How to Make It

1. Step
In a large mixing bowl, combine ground beef, Italian sausage, garlic, parsley, parmesan cheese, salt, pepper, bread crumbs, eggs, and milk. Mix until everything is fully infused together.
2. Step
Roll into 4-5 ounce (113-142 g) meatballs. For even amounts, use a medium-sized ice cream scooper.
3. Step
Preheat oven to 425°F (220°C).
4. Step
Over medium heat, add 1 tablespoon of olive oil to a pan, and brown the meatballs on both sides for about 2-3 minutes or until you create a nice crispy sear. Cook about half way through. They will finish cooking in the oven.
5. Step
In a casserole dish, spread a few tablespoons of marinara sauce to the bottom of the pan to help prevent sticking. Then place meatballs in the casserole dish and add the remaining jar of marinara sauce. Top with 2 cups of shredded mozzarella cheese.
6. Step
Cover in foil and bake at 425°F (220°C) for 25 minutes or until the cheese is fully melted and the meatballs are fully cooked.
7. Step
Serve and garnish with parsley.
8. Step
Enjoy!

Tags

Other Recipes You May Like

Toasted Ravioli

Toasted Ravioli

4.6(176)
Homemade Chicken Shawarma With Ben Stiller And Ahmed Badr

Homemade Chicken Shawarma With Ben Stiller And Ahmed Badr

4.9(1290)
Chinese Take-Away-Style Lemon Chicken

Chinese Take-Away-Style Lemon Chicken

4.8(1227)
Holiday Garlic Herb Porchetta

Holiday Garlic Herb Porchetta

4.7(57)
Southwestern Taco Salad

Southwestern Taco Salad

4.9(578)
Penne Alla Vodka

Penne Alla Vodka

4.9(880)
Thanksgiving Focaccia

Thanksgiving Focaccia

3.6(7)
Chocolate Peppermint Silk Pie

Chocolate Peppermint Silk Pie

4.7(177)

Be the first to know about the latest deals, receive new trending recipes & more!