Home
Trending
Topics
Ingredients
Contact
Sign In
Sign Up
Chicken Fried Steak Bites
4.6
(259)
Cook Time
-
Total Time
-
Yield
24 bites
Ingredients
1 lb cubed steak (455 g)
1 pinch salt, per steak
1 pinch pepper, per steak
Batter
1 egg
1 tablespoon hot sauce
1 teaspoon salt
1 teaspoon pepper
1 teaspoon baking soda
1 teaspoon baking soda
1 ½ cups buttermilk (340 mL)
Drege
1 cup flour (125 g)
1 teaspoon salt
Gravy
1 tablespoon flour
2 teaspoons salt
2 cups milk (480 mL)
Nutrition Info
Calories 78
Fat 2g
Carbs 6g
Fiber 0g
Sugar 1g
Protein 7g
How to Make It
1. Step
Season steak with a pinch of salt and pepper, then cut steak into bite-size pieces.
2. Step
In a large bowl, combine all batter ingredients. Whisk until all ingredients are mixed through.
3. Step
Preheat about an inch (2 cm) of oil to 350˚F (180˚C) into a heavy, high-sided skillet or pan.
4. Step
In a medium bowl, add flour and salt. Place steak into the flour, then batter, and then into the flour again.
5. Step
Lower the steak bites into the hot oil, being careful not to overcrowd the pan.
6. Step
Cook each side for 4 minutes or until golden brown.
7. Step
Transfer it onto a drying rack and season with salt.
8. Step
Discard the oil on the pan, but leave some oil for the gravy. In the same bowl, add flour, milk, and salt, and mix until thicken.
9. Step
Dip the steaks into the gravy.
10. Step
Enjoy!
Tags
Franks Spicy Bites
Oven Mitts
Wooden Spoon
Dinner
Cooling Rack
Tongs
Whisk
Pyrex
Mixing Bowl
Chef's Knife
Cutting Board
Dry Measuring Cups
Liquid Measuring Cup
Measuring Spoons
American
Cast Iron Pan
Deep-Fry
Stove Top
Casual Party
Kid-Friendly
Big Batch
Comfort Food
Game Day
Other Recipes You May Like
Crispy Chickpeas
4.7
(31)
One-Pan Southwestern Chicken Quinoa
5.0
(928)
Maple Glazed Pork & Roasted Veggies
4.8
(661)
Banana Fritters
4.4
(641)
Chicken Broccoli Bake
5.0
(1)
Yogurt & Sprinkles Frozen Banana
4.1
(33)
Sticky Bun Cake
3.6
(105)
Michelle Obama’s Citrus Shortbread Cookies
Be the first to know about the latest deals, receive new trending recipes & more!
Home
Trending
Topics
Ingredients
Contact
Sign In
Sign Up