Chili Cheese Mac 'n' Cheese

Chili Cheese Mac 'n' Cheese

4.7(270)

Cook Time
-
Total Time
-
Yield
6 servings

Ingredients

  • 1 box mac 'n' cheese
  • ½ lb ground beef (225 g), cooked
  • ¼ cup grated cheddar cheese (30 g)
  • 1 cup red kidney bean (170 g)
  • 4 oz green chilli (115 g), 1 can
  • 2 teaspoons chili powder

Nutrition Info

  • Calories 273
  • Fat 9g
  • Carbs 28g
  • Fiber 2g
  • Sugar 3g
  • Protein 17g

How to Make It

1. Step
Cook 1 box of Mac 'N' Cheese according to instructions on box.
2. Step
Add cooked ground beef, cheddar cheese, kidney beans, green chilis, and chili powder, stir until fully incorporated.
3. Step
Top with desired garnish. Serve immediately.
4. Step
Enjoy!

Tags

Low-SugarMeasuring SpoonsPyrexDry Measuring CupsMixing BowlSpatulaSauce PanCheese GraterOne-Pot or PanEasyWeeknightDinnerLunchComfort FoodKid-FriendlyAmericanStove Top

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