Chocolate Bananas Foster Pie

Chocolate Bananas Foster Pie

Cook Time
-
Total Time
-
Yield
6 servings

Ingredients

  • 5 bananas
  • ¾ cup brown sugar (165 g)
  • ¼ cup butter (55 g), cubed
  • 1 oz dark chocolate (30 g), grated
  • 2 pie crusts, homemade or store bought

Nutrition Info

  • Calories 565
  • Fat 26g
  • Carbs 82g
  • Fiber 5g
  • Sugar 37g
  • Protein 5g

How to Make It

1. Step
Preheat the oven to 425°F.
2. Step
Meanwhile, chop the bananas into fourths, first down the center crosswise then lengthwise.
3. Step
Mix bananas with brown sugar and butter.
4. Step
Put the pie crust in a pan and fill with the banana filling. Sprinkle chocolate on top.
5. Step
Add the top crust and use a fork to crimp the edges. Slit a cross in the center of the top crust for venting.
6. Step
Place the pie on the floor of the oven for 15 minutes. Then turn down the heat to 325°F. Bake pie for 15 more minutes on the bottom rack.
7. Step
Let cool and enjoy!

Tags

Vegetarian5 Ingredients or LessHigh-Fiber

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