Cookies & Cream Mug Cake

Cookies & Cream Mug Cake

4.2(2244)

It’s 10 p.m. and your dessert craving just hit hard. You want something more elevated than store-bought chocolate chip cookies, but you don’t feel like starting a serious baking endeavor just for yourself. That’s why mug cakes are a total godsend. This cookies and cream version is made with just a handful of basic ingredients. Mix everything into a mug and cook it in the microwave for two minutes. Voilà: A single-serve dessert that’ll satisfy your sweet tooth.

Cook Time
2 minutes
Total Time
2 minutes
Yield
1 serving

How to Make It

1. Step
In a 12-ounce (375 ml) mug or larger, mix all ingredients until just combined.
2. Step
Microwave on high for 90 seconds to 2 minutes, watching to make sure it doesn’t spill over (depending on the size of the mug).
3. Step
Let cool one minute before eating. Top with icing and cookie crumbs (optional).
4. Step
Enjoy!

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