Cookies ‘n’ Cream Ice Cream

Name: Cookies ‘n’ Cream Ice Cream by Maklano
Yield: 8 servings
Cuisine: American
Ingredients: 2 cups heavy cream (480 mL); 14 oz condensed milk (395 mL),1 can; 12 chocolate sandwich cookies, crumbled, additional cookies for topping if desired

4.7(1433)

Cook Time

Total Time

Yield

8 servings

Ingredients

2 cups heavy cream (480 mL)
14 oz condensed milk (395 mL), 1 can
12 chocolate sandwich cookies, crumbled, additional cookies for topping if desired

Nutrition Info

Calories 390
Fat 31g
Carbs 31g
Fiber 0g
Sugar 30g
Protein 6g

How to Make It

1. Step

In a large bowl, add the cream and condensed milk, then whip until soft peaks form.

2. Step

Add the cookies and gently fold to combine.

3. Step

Transfer mixture to a baking pan. Top with additional cookies if desired, then freeze for 3-4 hours.

4. Step

Enjoy!

Other Recipes You May Like

Garlic Parmesan Potato Stackers

4.8(375)

Eggplant Rings

4.1(74)

Healthy Matcha Frozen Yogurt

3.4(163)

Bubble Wrap Honeycomb Cake

3.9(90)

Cinnamon Toast Crunch Baked Oats

3.7(26)

Waffle Breakfast Sandwich

4.7(231)

Breakfast Bake

4.7(220)

No-bake Chocolate Peanut Butter M&M Balls

4.6(1139)