1 cup avocado (150 g), chopped, 1 tablespoon reserved for garnish
1 teaspoon garlic powder
2 tablespoons lime juice
Vegetable chip, for serving
Nutrition Info
Calories 69
Fat 6g
Carbs 3g
Fiber 0g
Sugar 0g
Protein 0g
How to Make It
1. Step
Add the sour cream, Hidden Valley® Ranch Dip Mix, avocado, garlic powder, and lime juice to a blender and blend until smooth, scraping down the sides of the blender as needed.
2. Step
Transfer the dip to a bowl and top with the reserved avocado. Serve with vegetable chips.
