Place cleaned and rinsed chicken breast in a crockpot
2. Step
In a separate bowl, mix together Italian dressing mix, black pepper, water and garlic. Pour this mixture over the chicken breasts, top with sliced onions, cover and cook for low heat for 6 hours in the crockpot..
3. Step
Once cooked, shred chicken with two forks and leave inside the crockpot.
4. Step
In a separate bowl, combine cream of chicken soup and cream cheese. Add this mixture to the crockpot and stir well.
5. Step
Keep on warm heat and continue to stir until chicken is thoroughly coated with cream cheese/ cream of chicken mixture.
6. Step
Serve over cooked noodles with a sprinkle of parsley flakes and enjoy!
