The Best Vanilla Cupcake Recipe

The Best Vanilla Cupcake Recipe

5.0(1)

Cook Time
-
Total Time
-
Yield
12 servings

Ingredients

  • 3 eggs
  • 1 cup self-raising flour (125 g)
  • ⅔ cup butter (150 g), room temperature
  • 1 teaspoon vanilla extract
  • ⅔ cup sugar (135 g)
  • 1 pinch salt

How to Make It

1. Step
Preheat your oven to 350’F and line a muffin tin with 12 paper liners.
2. Step
Lightly beat the eggs with a fork. Add them to a bowl containing the flour, butter, sugar, vanilla and salt.
3. Step
Beat with a mixer until light and creamy, about 2 minutes. Add mixture to greased cupcake liners, 2 tbsp per liner.
4. Step
Bake the cupcakes for 25-30 minutes, until a toothpick comes out clean.
5. Step
Serve.

Tags

DessertsOvenBake

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