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Giant Molten Chocolate Box Cake
4.6
(659)
Cook Time
-
Total Time
-
Yield
8 servings
Ingredients
1 box chocolate cake mix, prepared according to package instructions
2 cups heavy cream (480 mL)
16 oz dark chocolate (455 g)
cocoa powder, for dusting, to serve
Nutrition Info
Calories 710
Fat 50g
Carbs 75g
Fiber 4g
Sugar 46g
Protein 8g
How to Make It
1. Step
Preheat the oven to 350˚F (180˚C).
2. Step
In a large bowl, prepare the cake mix according to the package instructions.
3. Step
Pour the batter into a well-greased bundt pan.
4. Step
Bake for 35-45 minutes, or until a toothpick inserted in the center of the cake comes out clean.
5. Step
Heat the heavy cream in a small saucepan until just boiling.
6. Step
Add the dark chocolate to a medium bowl and pour the hot cream over. Mix until the chocolate is melted and smooth.
7. Step
Invert the bundt cake onto a serving plate.
8. Step
Pour the chocolate ganache in the center hole, allowing it to overflow and cover the cake.
9. Step
Dust the cake with cocoa powder and let sit for 30 minutes before slicing.
10. Step
Enjoy!
Tags
5 Ingredients or Less
Sieve
Oven Mitts
Cake Pan
Whisk
Sauce Pan
Mixing Bowl
Pyrex
Liquid Measuring Cup
Spatula
Kid-Friendly
American
Oven
Stove Top
Special Occasion
Desserts
Indulgent Sweets
Bake
Date Night
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