Honey Garlic Chicken Wings

Honey Garlic Chicken Wings

4.8(786)

Cook Time
-
Total Time
-
Yield
6 servings

Ingredients

  • ½ cup flour (60 g)
  • 1 teaspoon garlic powder
  • ½ teaspoon pepper
  • ½ teaspoon salt
  • 2 lb chicken winglets (910 g), and/or chicken drumlets
  • oil, for frying

Honey Garlic Sauce

  • 1 tablespoon butter
  • 1 tablespoon garlic, minced
  • 1 tablespoon ginger
  • ½ cup soy sauce (120 mL)
  • 5 tablespoons honey
  • 1 tablespoon brown sugar
  • 1 teaspoon sesame seed
  • scallion

Nutrition Info

  • Calories 483
  • Fat 29g
  • Carbs 30g
  • Fiber 0g
  • Sugar 20g
  • Protein 25g

How to Make It

1. Step
Mix flour, garlic powder, pepper, and salt in a small bowl.
2. Step
Coat each chicken wing with a generous layer of the flour mixture.
3. Step
Pour ¼ inch (6 mm) of oil into a shallow pan, and bring it to a medium high heat.
4. Step
In small batches, fry the chicken wings for 4 minutes on each side.
5. Step
Remove from the oil and let rest on a paper towel.
6. Step
Over medium-high heat, melt the butter and add the garlic and ginger.
7. Step
Add soy sauce, honey, and brown sugar to pan and reduce for 5-7 minutes, stirring occasionally.
8. Step
Add the fried wings directly into the sauce pan and stir until the wings are covered in the sauce, then sprinkle with sesame seeds.
9. Step
Serve with scallions on top.
10. Step
Nutrition Calories: 2185 Fat: 125 grams Carbs: 192 grams Fiber: 9 grams Sugars: 20 grams Protein: 103 grams
11. Step
Enjoy!

Tags

Liquid Measuring CupWooden SpoonTongsBaking PanPyrexMixing BowlMeasuring SpoonsDry Measuring CupsCasual PartyPan FryFourth of JulyAppetizersGame DayAmericanStove TopComfort Food

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