Honey Roasted BBQ Pork (Char Siu)

Ingredients

• 2 tablespoons soy sauce
• 2 tablespoons rice wine, also known as shaoxing
• 1 tablespoon sesame oil
• 2 teaspoons ground five spice
• 1 tablespoon salt
• 5 cloves garlic, crushed
• 1 piece fresh ginger, sliced 2 in (5 cm)
• 2 tablespoons bean curd
• ¼ cup bean curd liquid (60 mL)
• ¼ cup hoisin sauce (65 g)
• ½ cup honey (170 g)
• 2 lb boneless pork shoulder (905 g)
• 1 cup white rice (230 g), cooked, for serving
• 2 large bok choys, steamed, for serving