Home
Trending
Topics
Ingredients
Contact
Sign In
Sign Up
Jalapeño Poppers
4.9
(1427)
Cook Time
-
Total Time
-
Yield
8 poppers
Ingredients
4 jalapeñoes
8 slices bacon
8 oz cream cheese (225 g), softened
Nutrition Info
Calories 106
Fat 10g
Carbs 1g
Fiber 0g
Sugar 1g
Protein 2g
How to Make It
1. Step
Preheat oven to 400°F (200˚C).
2. Step
Slice the jalapeños in half, then remove the seeds by scraping out the insides.
3. Step
Spread the cream cheese evenly among the jalapeño shells.
4. Step
Wrap each jalapeño in bacon.
5. Step
Place the bacon-wrapped jalapeños on a baking sheet lined with parchment paper. Bake for 20 minutes, until bacon is browned and peppers are tender.
6. Step
Enjoy!
Tags
Keto
5 Ingredients or Less
Low-Sugar
Low-Calorie
Low-Carb
Fourth Sides
Tasty's 5th Birthday: Savory
Tasty's 5th Birthday: Recipe
Dry Measuring Cups
Casual Party
Fourth of July
Baking Pan
Parchment Paper
Oven Mitts
Cutting Board
Chef's Knife
Comfort Food
Stuffed
Game Day
Bake
Appetizers
Easy
American
Oven
Other Recipes You May Like
Pesto Pasta
4.7
(363)
Jerk Chicken Wings
4.4
(33)
Sweet Chili Chicken Sliders
4.8
(202)
Watermelon And Cucumber Salad
4.7
(449)
Wild Salmon With Pepper Sauce
5.0
(2)
Garlic Butter Steak
5.0
(2756)
Strawberry Thyme Ice Pops
4.5
(169)
Peach Cobbler Cake
4.4
(140)
Be the first to know about the latest deals, receive new trending recipes & more!
Home
Trending
Topics
Ingredients
Contact
Sign In
Sign Up