Pesto Pasta

Pesto Pasta

4.7(363)

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • ½ lb bow tie pasta (225 g), cooked
  • 2 tablespoons pesto
  • ½ cup fresh mozzarella cheese (60 g), chopped
  • ½ cup cherry tomato (100 g), halved

Nutrition Info

  • Calories 610
  • Fat 16g
  • Carbs 88g
  • Fiber 4g
  • Sugar 5g
  • Protein 25g

How to Make It

1. Step
Mix all ingredients in a bowl.
2. Step
Serve with a hard-boiled egg and sliced bell pepper.
3. Step
Enjoy!

Tags

Vegetarian5 Ingredients or LessLow-SugarHigh-ProteinTupperwareWooden SpoonPyrexDry Measuring CupsMeasuring SpoonsLunchMeal PrepEasyKid-Friendly

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