Low-Carb Egg White Omelette

Low-Carb Egg White Omelette

4.8(171)

Cook Time
-
Total Time
-
Yield
4 servings

How to Make It

1. Step
Place the lime juice, water, avocado, Greek yogurt, salt, and pepper in a blender and blend until smooth. Set aside.
2. Step
Add oil to a pan over medium heat.
3. Step
Add onions and peppers and cook until nearly soft, about 5 minutes.
4. Step
Add spinach and cheese and stir for another 2 to 3 minutes. Set aside.
5. Step
Add oil to a pan over medium heat.
6. Step
Add the egg whites to the pan and season with salt and pepper. Cook until set, about 2 minutes.
7. Step
Flip the eggs and let set for about 1 minute.
8. Step
Fill the egg whites with the pepper, onion, spinach, and cheese mixture. Roll up the egg white omelette.
9. Step
Top with avocado dressing, tomato, and cilantro.
10. Step
Enjoy!

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