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Mix & Match Cookies
4.3
(13)
Cook Time
-
Total Time
-
Yield
4 servings
Ingredients
1 cup butter (230 g)
¾ cup granulated sugar (150 g)
¾ cup brown sugar (150 g)
2 eggs
1 tablespoon vanilla
2 ¼ cups flour (280 g)
1 teaspoon baking powder
¼ teaspoon baking soda
¾ teaspoon salt
mix in of choice
Nutrition Info
Calories 910
Fat 49g
Carbs 107g
Fiber 1g
Sugar 52g
Protein 11g
How to Make It
1. Step
Preheat the oven to 375 °F, Beat butter, both sugars, eggs and vanilla until creamy.
2. Step
Beat in flour, baking powder, salt and baking soda until just combined.
3. Step
Now, add mix-ins until every scoop has some, or desired amount.
4. Step
Scoop onto a baking sheet around 2 inches apart from each other, then bake for 9-10 minutes. Cool on a wire rack for 1-2 minutes.
5. Step
Serve warm.
Tags
Bake
Desserts
Indulgent Sweets
Oven
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