No-Bake Chocolate Peanut Butter Balls (Buckeyes)

No-Bake Chocolate Peanut Butter Balls (Buckeyes)

4.7(1395)

No oven but need a dessert that satisfies your taste buds AND your stomach? Look no further than these no-bake Buckeyes. All you need are four easy-to-find ingredients and a decent sweet tooth – we know you’ve got it all. It’s never not the time to throw together this quick and easy dessert that’s perfect for entertaining or even just for yourself!

Cook Time
-
Total Time
-
Yield
6 balls

Ingredients

  • ½ cup melted butter (114 g), melted
  • 1 ½ cups peanut butter (360 g)
  • 2 ½ cups powdered sugar (400 g)
  • 1 cup chocolate chips (175 g), enough for dipping

Nutrition Info

  • Calories 742
  • Fat 49g
  • Carbs 73g
  • Fiber 4g
  • Sugar 60g
  • Protein 12g

How to Make It

1. Step
Mix butter, peanut butter, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry.
2. Step
Make 1 inch balls and freeze for about 20 minutes or until firm.
3. Step
Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. Adding some vegetable shortening can make the chocolate thinner and easier work with.
4. Step
Remove balls from freezer and dip most of the way into the chocolate, coating all but a small circle on top. Using a toothpick for this works well but simply dipping it in and pulling it out with a fork also works. Place completed buckeyes on wax paper and allow to harden. Refrigerate if needed.
5. Step
Enjoy!

Tags

Charcuterie SweetchuterieGame DayAmericanMicrowaveFreezerDessertsNo Bake DessertsIndulgent SweetsEasyGluten-FreeCasual Party

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