One-Pan Honey Lime Chicken

One-Pan Honey Lime Chicken

4.6(226)

Cook Time
-
Total Time
-
Yield
4 servings

How to Make It

1. Step
Preheat oven to 450°F (230°C).
2. Step
Place bell peppers and onions into mixing bowl and thoroughly coat with olive oil, salt, and pepper.
3. Step
Tear off a sheet of parchment paper, large enough to fold into a packet.
4. Step
Mix honey, garlic and soy sauce.
5. Step
Place bell peppers and chicken breast on top of parchment paper. Season with salt, and pepper, honey soy garlic sauce.
6. Step
Squeeze lime juice on afterwards and garnish with lime slices.
7. Step
Fold the edges of the parchment paper widthwise 2-3 times then twist the ends until fully closed.
8. Step
Bake for 20-25 minutes or until internal temperature reaches 165°F (74°C).
9. Step
Enjoy!

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