Valentine's Day Chocolate Boxes

Valentine's Day Chocolate Boxes

4.5(111)

Cook Time
-
Total Time
-
Yield
1 box

Ingredients

  • 1 cup whipped cream (240 mL)
  • 1 tablespoon espresso powder
  • 2 tablespoons powdered sugar
  • 6 chocolate squares, 6 squares per box
  • dark chocolate, melted
  • white chocolate, melted
  • strawberry
  • whipped cream

How to Make It

1. Step
In a large mixing bowl, whip together the heavy cream, espresso powder.
2. Step
Add powdered sugar until you have stiff peaks.
3. Step
Cover and refrigerate so it can stiffen more before you add it to the chocolate box.
4. Step
To form the chocolate box: Use melted chocolate to “glue” the pieces together; leave the top off. Feel free to decorate the top. Set chocolate.
5. Step
Add the refrigerated whipped coffee cream, top with some whipped cream, add the strawberry, and place on the top piece of chocolate.
6. Step
Enjoy!

Tags

Measuring SpoonsLiquid Measuring CupHand MixerCutting BoardMixing BowlSpecial OccasionValentine's DayEasyDessertsNo Bake DessertsDate NightIndulgent SweetsKid-FriendlyGluten-FreeAmerican

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