Pancake Mix Brownies

Pancake Mix Brownies

4.3(205)

Cook Time
-
Total Time
-
Yield
12 servings

Ingredients

  • ¼ cup butter (55 g), melted
  • 2 tablespoons sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ½ cup semi sweet chocolate (85 g), melted
  • 1 ½ tablespoons cocoa powder, sifted
  • ⅓ cup pancake mix (40 g), sifted
  • ⅓ cup dark chocolate (55 g), chopped
  • powdered sugar, to serve

Nutrition Info

  • Calories 134
  • Fat 9g
  • Carbs 11g
  • Fiber 0g
  • Sugar 6g
  • Protein 2g

How to Make It

1. Step
Preheat the oven to 350˚F (190˚C).
2. Step
Add the butter and sugar to a bowl and stir to combine.
3. Step
Add in the eggs and vanilla extract and whisk to combine until smooth.
4. Step
Stir in the melted chocolate, followed by the cocoa powder and pancake mix, stirring until well combined.
5. Step
Gently fold in the chopped dark chocolate to the batter.
6. Step
Pour batter into a parchment paper-lined 8x8-inch (20x20 cm) pan, and bake for 20-25 minutes.
7. Step
Cool for 5 minutes.
8. Step
Top with powdered sugar, cut, and serve.
9. Step
Enjoy!

Tags

Low-CalorieLow-CarbCasual PartyWeeknightAmericanIndulgent SweetsKid-FriendlyMixing BowlSpatulaDessertsBaking PanWhiskDry Measuring CupsOvenBakeOven MittsChef's Knife

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