Home
Trending
Topics
Ingredients
Contact
Sign In
Sign Up
Chili-lime Pineapple Cucumber Sticks
4.5
(65)
Cook Time
-
Total Time
-
Yield
15 sticks
Ingredients
5 spears jicama
5 spears pineapple
5 spears cucumber
1 teaspoon chili lime seasoning
2 lime wedges
Nutrition Info
Calories 18
Fat 0g
Carbs 4g
Fiber 1g
Sugar 2g
Protein 0g
How to Make It
1. Step
Add the cut jicama, pineapple, cucumber, chili lime seasoning, and juice from the lime wedge in a resealable bag.
2. Step
Toss to coat. Serve with a lime wedge.
3. Step
Enjoy!
Tags
Vegetarian
Vegan
Dairy-Free
5 Ingredients or Less
Low-Sugar
Low-Calorie
Low-Carb
Chef's Knife
Cutting Board
Zipper Freezer Bags
Appetizers
Weeknight
Snacks
Easy
Kid-Friendly
Gluten-Free
Healthy
American
Other Recipes You May Like
Easy Salmon Dinner
4.9
(1071)
Peanut Butter Chewies
Ice-Cream Popsicles
4.5
(58)
Biscuit: Bit O Heaven
5.0
(11)
Summer Potato Salad
4.9
(876)
How To Make Vegan Kimchi
4.5
(115)
Jacket Potato: The Claire
1.4
(33)
Dark Chocolate Peanut Butter Banana Bites
4.6
(184)
Be the first to know about the latest deals, receive new trending recipes & more!
Home
Trending
Topics
Ingredients
Contact
Sign In
Sign Up