Red Velvet Box Cookies Recipe

Red Velvet Box Cookies Recipe

4.7(1982)

Cook Time
-
Total Time
-
Yield
24 cookies

Ingredients

  • 1 box red velvet cake mix
  • 2 eggs
  • ⅓ cup vegetable oil (80 mL)
  • powdered sugar, for topping

Nutrition Info

  • Calories 99
  • Fat 4g
  • Carbs 14g
  • Fiber 0g
  • Sugar 7g
  • Protein 1g

How to Make It

1. Step
Preheat the oven to 375°F (190°C).
2. Step
Mix everything except the powdered sugar into a bowl (Batter will be thick).
3. Step
Spoon into balls and roll in the powdered sugar.
4. Step
Place on cookie sheets leaving about 2 inches (5 cm) between cookies. Level with a glass.
5. Step
Bake for 8 to 10 minutes until cookies brown SLIGHTLY on the edges.
6. Step
Enjoy!

Tags

RedDairy-Free5 Ingredients or LessLow-CalorieLow-CarbShoppable Recipes Seasonal DessertsHoliday Cookie: RecipePyrexIce Cream ScoopLiquid Measuring CupCasual PartyDessertsBakery GoodsValentine's DayBig BatchKid-FriendlyAmericanWinterMixing BowlDry Measuring CupsBaking PanChristmasSpecial OccasionOven MittsBakeWooden SpoonWhiskMeasuring SpoonsIndulgent SweetsOvenEasy

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