Rosarita

Rosarita

4.5(90)

This content is intended solely for users of legal drinking age. Drink responsibly.

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • 1 cup tequila (240 mL)
  • 1 cup lime juice (240 mL)
  • ½ cup simple syrup (120 mL)
  • 1 bottle rosé
  • ice, to serve, optional
  • 1 lime, sliced into wedge
  • pink himalayan salt, to serve

Nutrition Info

  • Calories 384
  • Fat 0g
  • Carbs 33g
  • Fiber 2g
  • Sugar 26g
  • Protein 1g

How to Make It

1. Step
In a pitcher or large bowl, add tequila, lime juice, simple syrup, and rosé. Stir to combine.
2. Step
Pour the Himalayan salt into a shallow dish. Wet the rim of the servings glasses, and dip each into the salt.
3. Step
Add ice to each serving glass (optional),then top with the rosé margarita (rosarita).
4. Step
Serve with a lime wedge.
5. Step
Enjoy!

Tags

Cinco de MayoContains AlcoholDate NightHappy HourDrinksEasy

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