Spicy Sesame Cauliflower

Spicy Sesame Cauliflower

4.4(852)

Cook Time
-
Total Time
-
Yield
2 servings

How to Make It

1. Step
Whisk together flour, milk, baking powder and garlic powder.
2. Step
Add the chopped cauliflower and toss to coat. Make sure there’s a thin layer of batter over the cauliflower.
3. Step
Deep fry cauliflower until golden brown, remove and drain excess oil.
4. Step
Make the spicy sesame sauce by combining the sesame oil, garlic, soy sauce, rice vinegar, sugar and sriracha.
5. Step
Bring the sauce to a boil then add the cornstarch slurry. Mix in and let the sauce thicken.
6. Step
Add the fried cauliflower and toss to coat in sauce.
7. Step
Garnish with sesame seeds and chopped scallions. Serve with rice.
8. Step
Nutrition Calories: 5211 Fat: 519 grams Carbs: 135 grams Fiber: 11 grams Sugars: 50 grams Protein: 29 grams
9. Step
Enjoy!

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