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Tomato Basil Sausage Spaghetti
4.9
(1388)
Cook Time
-
Total Time
-
Yield
2 servings
Ingredients
½ lb ground sausage (225 g)
½ onion, diced
1 teaspoon salt
1 teaspoon pepper
2 cups marinara sauce (500 g)
1 cup milk (240 mL)
½ cup fresh basil (20 g), chopped
½ lb spaghetti (225 g), cooked
Nutrition Info
Calories 977
Fat 38g
Carbs 117g
Fiber 7g
Sugar 23g
Protein 43g
How to Make It
1. Step
Heat pot to medium-high heat.
2. Step
Cook the sausage in the pot.
3. Step
Add the onions, salt, and pepper, cooking until the onions are translucent and sausage is starting to brown.
4. Step
Add the marinara, milk, and basil, cooking until sauce has thickened slightly.
5. Step
Add the spaghetti, and toss until evenly coated and sauce sticks to the noodles.
6. Step
Enjoy!
Tags
High-Fiber
High-Protein
Tasty's 5th Birthday: Savory
Tasty's 5th Birthday: Recipe
McCormick Easy Dinner
Pan Fry
Oven Mitts
Colander
Cutting Board
Chef's Knife
Liquid Measuring Cup
Dry Measuring Cups
Wooden Spoon
Measuring Spoons
Pyrex
Sauce Pan
Weeknight
Dinner
One-Pot or Pan
Italian
Stove Top
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