Tomato Butter Sauce

Tomato Butter Sauce

4.6(107)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • 2 tablespoons unsalted butter
  • 1 jar Prego® Traditional Italian Sauce
  • ½ cup heavy cream (120 mL)
  • 16 oz dried pasta (450 g)

Nutrition Info

  • Calories 613
  • Fat 20g
  • Carbs 93g
  • Fiber 6g
  • Sugar 10g
  • Protein 17g

How to Make It

1. Step
Add the butter and Prego® Traditional Italian Sauce to a medium pot over medium-high heat. Cook until the butter is melted and the sauce is warmed through, about 5 minutes.
2. Step
Add the heavy cream and stir to combine.
3. Step
Serve the sauce over pasta.
4. Step
Enjoy!

Tags

Vegetarian5 Ingredients or LessHigh-FiberSpatulaWeeknightSpecial OccasionDinnerEasyComfort FoodStove Top

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