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White Chocolate Butterscotch Cookies
5.0
(3)
Cook Time
-
Total Time
-
Yield
12 servings
Ingredients
½ cup butter (115 g), softened
½ cup sugar (100 g)
¼ cup brown sugar (55 g)
1 ½ cups all purpose flour (185 g)
1 teaspoon baking soda
½ cup butterscotch chips (85 g)
½ cup white chocolate chip (85 g)
¼ teaspoon salt
2 teaspoons vanilla extract
Nutrition Info
Calories 215
Fat 11g
Carbs 26g
Fiber 0g
Sugar 17g
Protein 1g
How to Make It
1. Step
Preheat oven to 350°F
2. Step
Mix sugars, butter, egg, and vanilla extract in a medium bowl.
3. Step
Stir in flour, baking powder, salt, white chocolate and butterscotch until dough.
4. Step
Scoop onto a greased baking sheet and place in the oven for 10 to 12 minutes.
5. Step
Let cool for 10 minutes.
6. Step
Enjoy!
Tags
Bake
Desserts
Bakery Goods
Indulgent Sweets
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