Basic Shortbread

Basic Shortbread

4.6(11)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • ½ cup butter (115 g)
  • 1 ¼ cups flour (155 g)
  • ¼ cup corn starch (30 g)
  • ¼ cup sugar

Nutrition Info

  • Calories 393
  • Fat 23g
  • Carbs 42g
  • Fiber 1g
  • Sugar 8g
  • Protein 3g

How to Make It

1. Step
Soften the butter and add sugar.
2. Step
Then, add the cornstarch and flour.
3. Step
Mix!
4. Step
Put in a lightly-buttered tin and bake at 350°F for 15 mins.
5. Step
Serve.
6. Step
Enjoy!

Tags

Vegetarian5 Ingredients or LessIndulgent SweetsComfort Food

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