BBQ Chips

BBQ Chips

4.0(443)

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • 3 gold potatoes
  • 1 tablespoon cooking oil
  • 1 tablespoon paprika
  • 1 tablespoon chili powder
  • 2 tablespoons brown sugar
  • 1 teaspoon garlic powder
  • 1 tablespoon pepper
  • 1 tablespoon salt

Nutrition Info

  • Calories 297
  • Fat 7g
  • Carbs 54g
  • Fiber 6g
  • Sugar 11g
  • Protein 5g

How to Make It

1. Step
Preheat the oven to 350ºF (175ºC).
2. Step
Carefully slice 3 gold potatoes into ⅛-inch (3-mm) slices using a knife or mandoline.
3. Step
In a large bowl, mix the potato chips with ingredients.
4. Step
Arrange chips on greased baking sheet.
5. Step
Bake for 30-35 minutes.
6. Step
Enjoy!

Tags

VegetarianVeganDairy-FreeHigh-FiberDry Measuring CupsFourth of JulyOven MittsWeeknightBBQBakeSnacksMixing BowlMeasuring SpoonsKid-FriendlyComfort FoodOvenEasyAmericanBaking PanPyrexSpatulaChef's KnifeCutting Board

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