Blueberry Mug Muffin

Blueberry Mug Muffin

4.5(1210)

Cook Time
-
Total Time
-
Yield
1 serving

How to Make It

1. Step
In a mug, whisk together flour, sugar, baking powder, and kosher salt.
2. Step
Add milk, butter, and vanilla. Mix until smooth.
3. Step
Stir in lemon zest and blueberries.
4. Step
Microwave for 1½-2 minutes, or until cake appears puffy and cooked through.
5. Step
Cool 2 minutes. Top with sparkling sugar (optional).
6. Step
Enjoy!

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