Caesar Salad Dressing

Caesar Salad Dressing

4.4(235)

Cook Time
-
Total Time
-
Yield
16 servings

Ingredients

  • 2 tablespoons garlic, minced
  • 2 tablespoons dijon mustard
  • ¼ cup lemon juice (60 mL), fresh squeezed
  • ¼ cup mayonnaise (60 g)
  • ½ cup grated parmesan cheese (55 g)
  • salt, to taste
  • freshly ground black pepper, to taste
  • 1 cup canola oil (240 mL)

Nutrition Info

  • Calories 157
  • Fat 16g
  • Carbs 0g
  • Fiber 0g
  • Sugar 0g
  • Protein 1g

How to Make It

1. Step
Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
2. Step
The dressing can remain in the fridge for 1-2 weeks.
3. Step
Pour over your favorite salad ingredients and enjoy!

Tags

VegetarianLow-CalorieDry Measuring CupsLiquid Measuring CupMeasuring SpoonsMexicanEasy

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