Cheeseburger Sliders

Cheeseburger Sliders

4.9(1950)

Sometimes you’re just in the mood for a good ol’ juicy hamburger. The type that’s succulent and gloriously flavorful. But when you’re entertaining, cooking hamburgers for a crowd is no easy joke. That’s why we’re bringing you these fun cheeseburger sliders instead! Baked on a single tray, these are an easy way to impress a crowd — and they definitely don’t skimp on the flavor.

Cook Time
-
Total Time
-
Yield
12 sliders

Ingredients

  • 2 lb ground beef (910 g)
  • 1 teaspoon salt
  • 2 teaspoons pepper
  • 2 teaspoons garlic powder
  • ½ white onion, diced
  • 6 slices cheddar cheese
  • 12 dinner rolls, or hawaiian sweet rolls
  • 2 tablespoons butter, melted
  • 1 tablespoon sesame seeds

Nutrition Info

  • Calories 353
  • Fat 18g
  • Carbs 20g
  • Fiber 1g
  • Sugar 0g
  • Protein 24g

How to Make It

1. Step
Preheat the oven to 350°F (175°C).
2. Step
Combine the beef, salt, pepper, and garlic powder in a 9x13-inch (23x33-cm) rimmed baking dish, mixing thoroughly, then pressing into a flat, even layer. Bake for 20 minutes. Drain the liquid and set the cooked beef aside.
3. Step
Slice the rolls in half lengthwise. Place the bottom half in the same baking dish. Place the cooked beef on the rolls, followed by the onions and cheese. Top with the remaining rolls.
4. Step
Brush the tops of the rolls with melted butter and sprinkle the sesame seeds on top. Bake for 20 minutes, or until the bread is golden brown and the cheese is melted.
5. Step
Slice into individual sliders, then serve.
6. Step
Enjoy!

Tags

Uber Game Day SlidersTasty EWD ComfortMixing BowlPyrexKid-FriendlySpatulaOven MittsMeasuring SpoonsDry Measuring CupsBaking PanChef's KnifeCutting BoardEasyCasual PartyGame DayAppetizersAmericanOven

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