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Chicken Caesar Pasta Salad
4.8
(938)
Cook Time
-
Total Time
-
Yield
4 servings
Ingredients
10 oz farfalle pasta (285 g), "bow-tie" pasta
3 breasts chicken
3 tablespoons olive oil
salt, to taste
pepper, to taste
2 heads romaine lettuce, cut into 1-2 inch (3cm - 5cm) pieces
1 cup grape tomatoes (200 g), cut in half
1 cup crouton (30 g)
parmesan cheese, to taste
¾ cup caesar dressing (190 g)
Nutrition Info
Calories 688
Fat 42g
Carbs 36g
Fiber 3g
Sugar 4g
Protein 42g
How to Make It
1. Step
Boil water, add the pasta, and cook according to package instructions. Drain water, and let the pasta chill.
2. Step
Meanwhile, season each of the chicken breasts with 1 Tbsp. olive oil, salt, and pepper.
3. Step
Grill for six to eight minutes on each side. Cut the chicken into bite-size pieces.
4. Step
In a large bowl combine pasta, romaine lettuce, tomatoes, chicken, croutons, parmesan, and Caesar dressing. Toss gently.
5. Step
Nutrition Calories: 3059 Fat: 110 grams Carbs: 267 grams Fiber: 22 grams Sugars: 22 grams Protein: 242 grams
6. Step
Enjoy!
Tags
Dry Measuring Cups
Pyrex
Measuring Spoons
Colander
Lunch
Chef's Knife
Cutting Board
Tongs
Mixing Bowl
Wooden Spoon
Sauce Pan
Summer
Spring
Mashup
American
Kid-Friendly
Easy
Healthy
Weeknight
Grill
BBQ
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