Chocolate Covered Strawberries: Nutty Bears

Chocolate Covered Strawberries: Nutty Bears

5.0(2)

Cook Time
-
Total Time
-
Yield
18 strawberries

Ingredients

  • 11 oz Great Value® White Baking Chips (310 g)
  • 2 teaspoons coconut oil
  • 18 strawberries
  • ⅓ cup crushed nuts (40 g)
  • berry sauce, for drizzling
  • 3 oz Great Value® Chocolate Sprinkles (75 g)

Nutrition Info

  • Calories 140
  • Fat 8g
  • Carbs 15g
  • Fiber 0g
  • Sugar 13g
  • Protein 1g

How to Make It

1. Step
Line a baking sheet with parchment paper.
2. Step
In a medium microwave-safe bowl, combine the baking chips and coconut oil. Microwave in 30-second intervals until completely melted.
3. Step
Dip the strawberries in the melted candy to completely coat, leaving only the green tops bare. Lay the coated strawberries on the prepared baking sheet.
4. Step
Sprinkle each strawberry with crushed nuts, drizzle with berry sauce, and finish with chocolate sprinkles.
5. Step
Refrigerate until set, about 30 minutes.
6. Step
Enjoy!

Tags

Dairy-FreeLow-CalorieLow-CarbEko VideoSpecial OccasionDate NightDessertsSpatulaPyrexParchment PaperOven MittsBaking PanDry Measuring CupsMeasuring SpoonsMixing BowlIndulgent SweetsKid-FriendlyEasyMicrowaveSponsored Recipe

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