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Chocolate Peanut Butter Rice Crispy Bars
4.8
(345)
Cook Time
-
Total Time
-
Yield
10 bars
Ingredients
Rice Crispy Bars
3 cups brown rice cereal (75 g)
1 cup natural peanut butter (240 g)
½ cup honey (170 g)
1 teaspoon vanilla extract
Chocolate Drizzle
½ cup dark chocolate (85 g), melted
2 tablespoons coconut oil
Nutrition Info
Calories 409
Fat 20g
Carbs 53g
Fiber 2g
Sugar 25g
Protein 8g
How to Make It
1. Step
In a microwave safe bowl, heat the natural peanut butter, honey, and vanilla extract for 1 minute. Mix well.
2. Step
Add the brown rice cereal to the mixture and combine.
3. Step
After well combined, pour into a greased or parchment lined baking dish and evenly spread.
4. Step
Chill until solid.
5. Step
In a microwave safe bowl, heat the dark chocolate and coconut oil. Mix well.
6. Step
After the crispy mixture is solid, cut into pieces.
7. Step
Dip the bottoms of the bars into the dark chocolate. Drizzle remaining chocolate on top.
8. Step
Chill again until solid. Store in the refrigerator in an airtight container.
9. Step
Enjoy!
Tags
Parchment Paper
Baking Pan
Spatula
Mixing Bowl
Measuring Spoons
Pyrex
Dry Measuring Cups
Cutting Board
Chef's Knife
Weeknight
Indulgent Sweets
Snacks
No Bake Desserts
Easy
American
Microwave
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