Cinnamon Roll Cheesecake

Cinnamon Roll Cheesecake

4.8(232)

Cook Time
-
Total Time
-
Yield
8 servings

How to Make It

1. Step
Preheat oven to 325°F/160°C.
2. Step
In a bowl, beat the cream cheese and sugar until smooth.
3. Step
Add the sour cream and vanilla, and beat until there are no lumps.
4. Step
Add the eggs one at a time, mixing completely after each one. Set aside.
5. Step
In another bowl, mix the butter, brown sugar, and cinnamon until fully combined. Set aside.
6. Step
In a greased springform pan, press all of the cinnamon rolls flat, until they completely cover the bottom of the pan.
7. Step
Evenly spread the cheesecake batter, then drop spoonfuls of the butter mixture onto the cheesecake batter.
8. Step
Swirl the butter mixture into the cheesecake using a knife (try to keep it away from the edges!).
9. Step
Bake for 30-35 minutes, until the cheesecake is firm around the edges but still slightly jiggly in the middle.
10. Step
Remove from oven and cool completely.
11. Step
Top with frosting from the cinnamon rolls.
12. Step
Refrigerate at least 4 hours.
13. Step
Enjoy!

Tags

Other Recipes You May Like

No-Bake Mint Chip Cookies

No-Bake Mint Chip Cookies

3.9(170)
Creme Egg Bundt Cake

Creme Egg Bundt Cake

4.3(67)
Brown Butter Toffee Chocolate Chip Cookies

Brown Butter Toffee Chocolate Chip Cookies

4.6(1832)
Hidden Heart Strawberry Bundt Cake

Hidden Heart Strawberry Bundt Cake

4.1(182)
New Year’s Eve Champagne Cookies

New Year’s Eve Champagne Cookies

2.7(122)
Chinese Almond Cookies

Chinese Almond Cookies

4.2(149)
Apple Tater Tots

Apple Tater Tots

4.6(230)
Gulab Jamun Cake As Made By Hetal Vasavada

Gulab Jamun Cake As Made By Hetal Vasavada

4.8(268)

Be the first to know about the latest deals, receive new trending recipes & more!