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Coconut Chai
4.4
(129)
This content is intended solely for users of legal drinking age. Drink responsibly.
Cook Time
-
Total Time
-
Yield
2 servings
Ingredients
13.5 fl oz coconut milk (400 g), 1 tin
1 ⅔ cups water (400 mL)
2 tablespoons sugar
2 bags chai tea
1 cinnamon stick
2 shots dark rum
Nutrition Info
Calories 576
Fat 42g
Carbs 15g
Fiber 0g
Sugar 9g
Protein 4g
How to Make It
1. Step
Add the coconut milk, water, and sugar to a pot. Stir, and bring to boil.
2. Step
Turn down the heat and add the chai tea bags and cinnamon stick. Steep for 5 minutes at a low heat.
3. Step
Add two shots of rum and simmer for a further 2-3 minutes.
4. Step
Enjoy!
Tags
Contains Alcohol
Sauce Pan
Wooden Spoon
Liquid Measuring Cup
Stove Top
Casual Party
Date Night
Special Occasion
Happy Hour
Drinks
Easy
American
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