Dark Chocolate Peanut Butter Truffle

Dark Chocolate Peanut Butter Truffle

4.2(30)

Cook Time
-
Total Time
-
Yield
4 servings

How to Make It

1. Step
In a medium-sized pan, combine dark chocolate chips and heavy cream over low heat. Mix until you achieve a smooth consistency.
2. Step
Pour mixture into a bread pan.
3. Step
Allow to sit in the refrigerator for an hour to cool down.
4. Step
With an ice cream scoop form balls from the mixture (refreeze if truffle begins to melt).
5. Step
In a small bowl, melt peanut butter. On a cutting board, crush peanuts.
6. Step
Dip the truffle in melted peanut butter.
7. Step
Roll in crushed peanuts.
8. Step
Place back in the fridge for 10 minutes.
9. Step
Nutrition Calories: 1108 Fat: 110 grams Carbs: 28 grams Fiber: 8 grams Sugars: 10 grams Protein: 31 grams
10. Step
Enjoy!

Tags

Other Recipes You May Like

Mango Lassi

Mango Lassi

4.6(375)
Pan-Roasted Chicken Rice

Pan-Roasted Chicken Rice

Chicken Marinara

Chicken Marinara

4.7(95)
One Pot Chicken Fajita Pasta

One Pot Chicken Fajita Pasta

4.6(11758)
Tofu Stir Fry

Tofu Stir Fry

4.7(698)
Faux-jito Mocktail

Faux-jito Mocktail

4.7(231)
Baked Mint Chip Ice Cream Cake

Baked Mint Chip Ice Cream Cake

3.5(73)
Creamy Spinach-Stuffed Chicken With Roasted Red Pepper Fettuccine

Creamy Spinach-Stuffed Chicken With Roasted Red Pepper Fettuccine

4.2(61)

Be the first to know about the latest deals, receive new trending recipes & more!