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Delicious Banana Bread Muffins
4.9
(41)
Cook Time
-
Total Time
-
Yield
12 servings
Ingredients
2 cups flour (250 g)
1 teaspoon baking powder
1 teaspoon salt
2 eggs
1 cup sugar (200 g)
2 bananas, (or 4 small bananas)
1 teaspoon vanilla extract
½ cup vegetable oil (120 mL)
1 teaspoon cinnamon
Nutrition Info
Calories 249
Fat 10g
Carbs 36g
Fiber 1g
Sugar 15g
Protein 3g
How to Make It
1. Step
Preheat the oven to 350°F.
2. Step
In a medium bowl, combine the flour, baking powder, and salt.
3. Step
In a separate large bowl, cream together the eggs and sugar.
4. Step
Stir in the mashed bananas, vanilla, oil, and cinnamon.
5. Step
Then stir in the flour mixture, a third at a time, until fully combined.
6. Step
Pour batter into a cupcake/muffin pan, either greased or with muffins tins. It will make 12 muffins.
7. Step
Bake for about 30 minutes and then enjoy!
Tags
Vegetarian
Dairy-Free
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