1 bag marshmallow
30 chocolate kiss, hugs were used in this recipe
1 cup white chocolate chip (175 g)
4 drops blue food coloring
How to Make It
Spear each marshmallow with a pretzel stick.
On a hot skillet, melt the bottoms of the chocolate kisses for a few seconds. Stick the melted part to the marshmallow top. Let them set for a few minutes until hard.
Melt the white chocolate in the microwave for 1 minute, stirring every 20 seconds until the chocolate is smooth. Add the blue food coloring and mix thoroughly.
With a spoon, smear the chocolate thickly over the marshmallow sides. Smooth the sides down with the back of the spoon; wiping away excess.
Set each on wax paper to set.
With a icing tube, or piping bag, decorate them with the Hebrew letters נ ,ג ,ה ,ש.
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