On a hot skillet, melt the bottoms of the chocolate kisses for a few seconds. Stick the melted part to the marshmallow top. Let them set for a few minutes until hard.
3. Step
Melt the white chocolate in the microwave for 1 minute, stirring every 20 seconds until the chocolate is smooth. Add the blue food coloring and mix thoroughly.
4. Step
With a spoon, smear the chocolate thickly over the marshmallow sides. Smooth the sides down with the back of the spoon; wiping away excess.
5. Step
Set each on wax paper to set.
6. Step
With a icing tube, or piping bag, decorate them with the Hebrew letters נ ,ג ,ה ,ש.
