Easter Nest Cups

Easter Nest Cups

4.5(9)

Cook Time
-
Total Time
-
Yield
12 cups

How to Make It

1. Step
In a bowl, combine melted chocolate and shredded wheat.
2. Step
Line a mini muffin tin with disposable liners and place 1-2 tbsp of mixture in each muffin liner. Top each with a mini chocolate egg.
3. Step
Refrigerate until cool and firm. Serve.

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