Easy Authentic Paella

Easy Authentic Paella

2.9(7)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • 3 cups arborio rice (600 g), *soaked for 2hrs in water w/ 1tbs cider vinegar*
  • 3 tablespoons extra virgin olive oil
  • 1 medium onion, finely chopped
  • 1 medium tomato, finely chopped
  • 1 bunch fresh dill, finely chopped
  • 1 chicken breast, cut into bite pieces
  • stock
  • 2 tablespoons pine nuts, or almonds
  • 2 tablespoons raisin
  • 1 large onion, sliced thin
  • salt and pepper, to taste

Nutrition Info

  • Calories 694
  • Fat 15g
  • Carbs 114g
  • Fiber 6g
  • Sugar 8g
  • Protein 22g

How to Make It

1. Step
In a medium saucepan, heat oil over medium heat.
2. Step
Add onion, garlic, and tomato and cook gently.
3. Step
Then, add chicken & chorizo until brown on all sides.
4. Step
To this, add soaked rice and pour stock until it barely covers the rice.
5. Step
Add shrimp on top & cover. Rice is done cooking when no water remains.
6. Step
Decorate with lemon.
7. Step
Serve warm.

Tags

Dairy-FreeHigh-Fiber

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