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Four Cheese Mac 'n' Cheese
4.5
(443)
Cook Time
-
Total Time
-
Yield
2 servings
Ingredients
1 box mac 'n' cheese
¼ cup grated monterey jack cheese (30 g)
¼ cup grated mozzarella cheese (30 g)
¼ cup grated cheddar cheese (30 g)
¼ cup grated parmesan cheese (30 g)
pepper, to taste
Nutrition Info
Calories 542
Fat 19g
Carbs 63g
Fiber 2g
Sugar 8g
Protein 26g
How to Make It
1. Step
Cook 1 box of Mac 'N' Cheese according to instructions on box.
2. Step
Add monterey jack cheese, mozzarella cheese, cheddar cheese, parmesan cheese and pepper, stir until fully incorporated.
3. Step
Top with desired garnish. Serve immediately.
4. Step
Enjoy!
Tags
Vegetarian
High-Protein
Sides
Dry Measuring Cups
Mixing Bowl
Sauce Pan
Cheese Grater
Spatula
One-Pot or Pan
Weeknight
Easy
Comfort Food
Kid-Friendly
American
Stove Top
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