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Garlic Broccoli Shrimp Stir Fry
4.8
(1895)
Cook Time
-
Total Time
-
Yield
4 servings
Ingredients
1 lb large shrimp (455 g), peeled and deveined
3 cloves garlic, minced
2 cups broccoli floret (500 g)
½ onion, diced
1 tablespoon low sodium soy sauce
2 tablespoons sesame oil, divided
½ teaspoon salt, divided
Nutrition Info
Calories 210
Fat 8g
Carbs 7g
Fiber 1g
Sugar 2g
Protein 24g
How to Make It
1. Step
Heat 1 tablespoon of sesame oil in a large, nonstick skillet over medium heat.
2. Step
Pour in the shrimp and season with ¼ teaspoon of the salt.
3. Step
Fry the shrimp for 1 minute on each side.
4. Step
Remove the shrimp from the pan and pour in the remaining 1 tablespoon of oil.
5. Step
Toss in the onion and remaining ¼ teaspoon of salt and sauté for a few minutes until they begin to soften.
6. Step
Add in the broccoli, garlic and soy sauce and sauté until the garlic is fragrant, about 30 seconds.
7. Step
Toss the shrimp back into the pan and mix until everything is well incorporated and the shrimp is fully cooked, about 1 minute.
8. Step
Divide the mixture evenly between 4 bowls.
9. Step
Enjoy!
Tags
Pescatarian
Dairy-Free
Low-Sugar
High-Protein
Low-Carb
Pyrex
Wooden Spoon
Dry Measuring Cups
Chef's Knife
Cutting Board
Measuring Spoons
Saute Pan
Tongs
Mixing Bowl
Healthy
Date Night
Easy
One-Pot or Pan
Kid-Friendly
Pan Fry
Weeknight
Dinner
Seafood
Chinese
Stove Top
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