1 cup alfredo sauce (230 g), plus more for serving
Nutrition Info
Calories 533
Fat 29g
Carbs 26g
Fiber 0g
Sugar 2g
Protein 38g
How to Make It
1. Step
Preheat the oven to 375˚F (190˚C).
2. Step
Cut pizza dough into 2-inch (5 cm) pieces and roll into balls.
3. Step
In a large bowl, combine pizza dough balls, chicken, bacon, mozzarella, Parmesan, parsley, pepper, garlic powder, olive oil, and Alfredo sauce and mix well.
4. Step
Scoop the mixture evenly into a greased bundt pan or a 9-inch (23 cm) cake pan.
5. Step
Bake for 20 minutes, until top is golden and bubbling.
6. Step
Use a spatula help the ring out of the pan, then invert onto a plate.
7. Step
Place small bowl of alfredo sauce in the ring hole.
