Garlic Parmesan Potato Wedges

Garlic Parmesan Potato Wedges

4.3(754)

Cook Time
-
Total Time
-
Yield
2 servings

How to Make It

1. Step
Preheat oven to 375ºF (190ºC).
2. Step
Slice potato in half then take the half and quarter it.
3. Step
Whisk 3 eggs in a small bowl.
4. Step
Combine remaining ingredients in a medium bowl.
5. Step
Coat each wedge in egg wash, then coat in dry mix, until entirely covered.
6. Step
Place on a greased baking sheet and bake for 30 minutes.
7. Step
Allow to cool for 5 minutes.
8. Step
Enjoy!

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