Honey Balsamic Roasted Brussels Sprouts

Honey Balsamic Roasted Brussels Sprouts

4.8(1252)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • 1 ½ lb brussels sprouts (680 g)
  • 2 tablespoons oil
  • 2 tablespoons balsamic vinegar
  • 2 teaspoons honey
  • 1 teaspoon salt
  • 1 teaspoon pepper

Nutrition Info

  • Calories 121
  • Fat 7g
  • Carbs 13g
  • Fiber 3g
  • Sugar 6g
  • Protein 3g

How to Make It

1. Step
Preheat oven to 425°F (220ºC).
2. Step
Slice the stem off of the Brussels sprouts and then halve them.
3. Step
On a prepared baking sheet, combine Brussels sprouts and remaining ingredients. Mix evenly.
4. Step
Bake for 15-20 minutes.
5. Step
Allow to cool for 5 minutes.
6. Step
Enjoy!

Tags

VegetarianVeganDairy-FreeLow-CalorieLow-CarbShoppable Recipes Holiday DinnersSpecial OccasionThanksgivingWalmart Holiday BundleMeasuring SpoonsParchment PaperPyrexPaper NapkinsPlastic UtensilsWooden SpoonTupperwareBakeOne-Pot or PanWeeknightSidesOven

Other Recipes You May Like

Salmon Patty Bowl

Salmon Patty Bowl

0.0(1)
Black Bean Mango Salsa

Black Bean Mango Salsa

4.8(66)
Co-Keto (Puerto Rican Coconut Eggnog)

Co-Keto (Puerto Rican Coconut Eggnog)

0.0(1)
Salmon And Veggie Sheet-Pan Dinner

Salmon And Veggie Sheet-Pan Dinner

4.7(117)
Dairy-Free Mac 'N’ “Cheese”

Dairy-Free Mac 'N’ “Cheese”

3.4(84)
Slow Cooker Queso De Cerveza

Slow Cooker Queso De Cerveza

4.0(30)
Quick And Easy Marinated Tofu

Quick And Easy Marinated Tofu

5.0(3)
Steak Fajitas Skewers

Steak Fajitas Skewers

4.8(264)

Be the first to know about the latest deals, receive new trending recipes & more!

Sign InSign Up