Jalapeño Popper Dip

Jalapeño Popper Dip

4.9(355)

Cook Time
-
Total Time
-
Yield
5 servings

How to Make It

1. Step
Preheat the broiler. If using fresh jalapeños, cut them in half and remove the seeds, then place cut side down on a baking sheet. Broil them for 1-2 minutes, until the skins blacken and bubble. Remove from the broiler. When cool enough to handle, peel off and discard the outer skin, then dice the peppers. Set aside.
2. Step
Turn the oven to 400˚F (200˚C).
3. Step
In a medium bowl, mix the cream cheese and sour cream. Add the cheddar cheese, ¾ of the Parmesan, and the diced jalapeños. Mix well.
4. Step
In a separate medium bowl, mix the bread crumbs, melted butter, the remaining Parmesan cheese, and the parsley.
5. Step
Spoon the jalapeño mixture into an 8x8-inch (20x20-cm) baking dish or a medium cast iron pan, spreading evenly. Sprinkle the bread crumb topping evenly on top.
6. Step
Bake for 20 minutes, or until hot and the bread crumbs are golden brown. Serve with bread or crackers.
7. Step
Enjoy!

Tags

Other Recipes You May Like

Taco Potato By Hannah Hart

Taco Potato By Hannah Hart

4.9(96)
Carrot Cake Cheesecake

Carrot Cake Cheesecake

4.6(786)
Chocolate-Filled Banana Muffins

Chocolate-Filled Banana Muffins

4.9(1922)
Sweet Potato Fries

Sweet Potato Fries

4.8(476)
Broccoli Cheddar Baked Potato

Broccoli Cheddar Baked Potato

5.0(280)
Double Crunch Shrimp

Double Crunch Shrimp

4.6(295)
Blooming Quesadilla Ring

Blooming Quesadilla Ring

4.9(1345)
Strawberry ‘n’ Cream Blended Drink

Strawberry ‘n’ Cream Blended Drink

4.5(589)

Be the first to know about the latest deals, receive new trending recipes & more!