Loaded Grill Cheese: The Porky Porker

Loaded Grill Cheese: The Porky Porker

4.2(12)

Cook Time
-
Total Time
-
Yield
1 serving

Ingredients

  • 2 slices brioche bread
  • 3 slices cheddar cheese
  • ¼ cup bacon (55 g), chopped
  • ½ cup caramelized onions (75 g)
  • 2 tablespoons mayonnaise

Nutrition Info

  • Calories 643
  • Fat 51g
  • Carbs 18g
  • Fiber 1g
  • Sugar 6g
  • Protein 26g

How to Make It

1. Step
Spread mayo on one side of each slice of bread.
2. Step
Add 1 slice of cheddar cheese to one slice of bread.
3. Step
Add bacon on top of cheese.
4. Step
Add additional cheddar cheese slices on top of bacon.
5. Step
Add onions on top of cheese.
6. Step
On low heat, add sandwich to a pan and grill mayo side down.
7. Step
Grill for 3–5 minutes or until cheese melts and bread browns.
8. Step
Enjoy!

Tags

5 Ingredients or LessEko VideoSponsored RecipeWeeknightLunchGrillDry Measuring CupsPyrexKid-FriendlyEasyStove Top

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