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Mason Jar Spicy Peanut Sauce
4.5
(42)
Cook Time
-
Total Time
-
Yield
8 servings
Ingredients
1 cup peanut butter (240 g)
1 tablespoon garlic, minced
1 tablespoon ginger, minced
2 teaspoons fish sauce
½ cup soy sauce (120 mL)
½ cup scallion (50 g), chopped
2 tablespoons sriracha
1 cup water (240 mL)
Nutrition Info
Calories 223
Fat 17g
Carbs 10g
Fiber 2g
Sugar 3g
Protein 9g
How to Make It
1. Step
In a large mason jar, combine the peanut butter, garlic, ginger, fish sauce, soy sauce, scallions, Sriracha, and water. Shake to combine.
2. Step
Store in the fridge for up to a week.
3. Step
Add to a hot pan with food as you wish!
4. Step
Enjoy!
Tags
Pescatarian
Low-Sugar
Low-Carb
Weeknight
Measuring Spoons
Liquid Measuring Cup
Dry Measuring Cups
Date Night
Comfort Food
Easy
Stove Top
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